Signature Dark Roast
π₯ Dark Roast
Bold and rich, our dark roast brings deep notes of dark chocolate, sugarcane, and roasted nuts. Pre-ground for convenience and perfect for drip coffee makers, moka pots, or filter brewing. Full-bodied and smooth, with a slightly sweet finishβcrafted to awaken your senses.
About Tierra Granados
π₯ Flavor & Roast Profile
Our dark roast from EbΓ©jico, Antioquia delivers bold, smooth richness with flavor notes of dark chocolate, sugarcane, and roasted nuts. Grown at high altitudes (1800β2100m) and processed using the washed method, this roast is ideal for espresso and French press brewing. Itβs a deep, comforting cup that showcases the classic strength of Colombian coffee.
π Farming & Quality
Sourced from a network of smallholder farms in the Andean highlands, this coffee is handpicked and meticulously sorted to maintain premium quality. Each lot is evaluated for consistency at a regional collection center dedicated to elevating specialty coffee. By working directly with farmers and focusing on physical and sensory standards, we ensure a reliably excellent bean β season after season.
π± Impact & Sustainability
This dark roast represents more than great flavor β itβs part of a wider mission to strengthen rural communities. Through fair pricing models, youth training programs, and specialty coffee competitions, the farming community is empowered with knowledge and opportunity. We pay above fair market value, invest in education, and support a new generation of Colombian coffee producers committed to quality and sustainability.